Food Slicers: GSE009 Manual Food Slicer with 9" Knife
Description
Food Slicers: GSE009 Manual Food Slicer with 9 Inch Knife, Light Duty
This General food slicer is suited to handle lower volumes of slicing of various food items such as:
- processed meats
- hard cheese
- vegetables
- and much more
This compact unit is ideal for commercial applications needing efficient slicing for under 4 hours per day.
Commercial food slicer comes with a sharp and durable nine inch blade which is designed for serving your commercial kitchen's needs with excellence for all lighter duty tasks. This unit is the best solution for:
- Small sandwich shops
- Restaurants
- Cafes
- Delicatessens
- Catering
- Food trucks
Learn more on our food slicers, including medium and heavy duty models
Features
- Manual slicer is constructed of stain resistant cast anodized aluminum
- Mounted full knife rim guard, regulator plate lock, and knife cover interlock provide a safe operation and are easy to clean after use
- Slicer is supplied with a high carbon, chrome plated knife with sharpener
- Efficient and powerful “high torque" knife drive system ensures consistent power transfer for smooth operation
- 4 rubberized legs are ideal for countertop use, prevents slicer from slipping or scratching food prep surface
- Cut capacity width is 7.5″ x 5″ (191mm x 127mm) with a thickness cut of .5625″ (143mm)
- Meets ETL requirements and standards
- Recommended to use up to four hours daily
- The knife - blade diameter measures nine inches (9″, 229mm) and is best used with processed meats, hard cheese and vegetables
- Operation voltage is 110/60/1 with power of 0.16 HP
- Manual compact slicer weighs 38 LB /17 KG
- Dimensions: 17.7″ W x 14.9″ D x 13.8″ H, (450mm W x 378mm D x 350mm H)
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